Hukad in Ayala Terraces, seems to be always full whenever we pass by, judging by the number of people patiently waiting outside to be seated or served. And so our curiousity was really piqued. Yet it was also difficult for us to get a seat whenever we plan to eat there.
One day we were surprised when we got lucky and found ourselves a table inside. But our excitement turned to disappointment. Service was slow. I was not impressed with the drinks I ordered. The worst part was the fish that I ordered turned out itchy when eaten. It means it was not fresh when bought or maybe it has popped in and out of the freezer already. The only consolation was the ngohiong. Perhaps it is not fair to draw a conclusion based only upon a few orders. Maybe I will come back and try again...
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